Mojito Popsicles (Keep Recipe)

 

~ Mojito Popsicles ~

*Ingredients: Makes 6 - 8 popsicles

- 1/4 cup light rum (Or more???)😁

- 1½ cups fresh lime juice (about 8–10 limes)

- 1 cup water

- ½ cup granulated sugar

- ¼ cup fresh mint leaves, plus extra for optional garnish

- Popsicle molds and sticks

*Directions:

1. Make Mint Simple Syrup (or you may purchase)

In a small saucepan, combine 1 cup water, ½ cup sugar, and mint leaves.

Bring to a simmer over medium heat, stirring until sugar dissolves.

Remove from heat and let steep for 15 minutes.

Strain out the mint and cool.

2. Mix the Base

In a pitcher, whisk together cooled mint syrup, 1½ cups lime juice, and rum.

3. Fill & Freeze

Pour the mixture into popsicle molds, leaving a small headspace.

Insert sticks and freeze for 6–8 hours or until solid.

4. Unmold & Serve

Run the molds under warm water for 5–10 seconds to release.

Optional garnish with a mint leaf on each pop.

Cheers!